About us

Sprig Market + Cafe is chef driven to serve the most exceptional food available. We believe strongly in customer care backing our mission with meticulous training programs, attention to detail, and knowledge of our products and services. We are a microcosm of the community and our goal is to transform the way people think about food and how vital it is to our souls.

Our Philosophy:

Eating properly sourced food is essential for one's health. This philosophy carries us taking each detail into consideration, and raising the bar on the market/cafe model. Providing unparalleled water filtration throughout our restaurant, organically sourced meats, and produce as well as all the production of our products in-house. We also have partnered with SALT + SEED, full service vegan line curating homemade vegan cheeses, prepared meals, as well as brunch, lunch, and all VEGAN dinner menus being served in both the cafe and dining room. So no matter what your eating habits are you can dine and enjoy delicious homemade food. We are BYOB, so come for the food and stay longer for the experience. "FOOD IS ART THAT NOURISHES THE SOUL"